Our centuries-old legacy of inspiring guests in the Waterton Lakes and Glacier National Park area is founded in our deeply-rooted connection with these iconic places. Our globally diverse team shares a passion for adventure, a genuine understanding of what makes these places so unique and an authentic desire to play host to the world.
We have a powerful story to tell. We host guests in majestic lodges and lakeside cabins. Nourish weary adventurers with locally-sourced offerings. Help travelers to uncover the cherished keepsakes of their western adventure. Most importantly, we are the compass of adventure welcoming guests to our backyard and sharing the little-known secrets of these iconic places. We do all of this with a deep respect for the place we call home. Are you ready to join us and make your dreams a reality?
We're looking for a talented, energetic Chef to join our team this summer. Our ideal candidate possesses an ability to work with a diverse team and craft delicious cuisine, while enjoying the remote wonders of Glacier National Park. Our Glacier Park Lodge chef is responible for a kitchen producing food for a casual fine dining restaurant, lounge, weddings/events, as well as staff cafeteria. The chef will oversee a team of 30 team members.
This is a summer seasonal position: mid-May/early June - mid/late September. Compensation is salary-based and includes free on-site meals & lodging.
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Associated topics: back end, food service supervisor, frontend, gerente de cocina, night manager, operations, partner, restaurant leader, restaurant operations, supervisor